Vademekum – Dados técnicos de processamento de cereais e da tecnologia de ração / 2ª Parte: processo de moagem, pesar e misturar

by Hasso Klabunde

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Description

This coveted reference book for millers and milling has been completely revised and brought up-to-date with modern technology. Vademekum is an important companion in your daily work.

Main Genre

Specialized Books

Sub Genre

Technology

Format

Paperback

Pages

184

Price

37.90 €

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Vademekum – Dados técnicos de processamento de cereais e da tecnologia de ração / Pacote 1a e 2a Parte

Vademekum – Technical data for grain processing and provender technology / Part 2: Milling process, weighing and mixing

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Vademekum – Dados técnicos de processamento de cereais e da tecnologia de ração / 1ª Parte: limpeza, umidificação, resfriamento e secagem dos cereais, aspiração e moagem

Description

This coveted reference book for millers and milling has been completely revised and brought up-to-date with modern technology. Vademekum is an important companion in your daily work.

Main Genre

Specialized Books

Sub Genre

Technology

Format

Paperback

Pages

184

Price

37.90 €

More from Hasso Klabunde

All

More from this series

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