Make It Sweet
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Description
Life for Emma isn’t good. The world knows her as Princess Anya on Dark Castle, but then her character gets the axe―literally. The cherry on top is finding her boyfriend in bed with another woman. She needs a break, and sanctuary comes in the form of Rosemont, a gorgeous estate in California promising rest and relaxation.
Then she meets the owner’s equally gorgeous grandson, ex–hockey player and current recluse Lucian Osmond, and she sees her own pain and yearning reflected in his eyes.
He’s charming when he wants to be but also secretive and gruff, with protective walls as thick as Emma’s own. Despite a growing attraction, they avoid each other.
But then there’s an impromptu nighttime skinny-dip, and Lucian’s luscious homemade tarts and cream cakes start arriving at Emma’s door, tempting her to taste life again…
In trying to stay apart, they only grow closer―and their broken pieces just might fit together and make them whole.
Book Information
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Wer backt jetzt für mich?
Mürrischer Hockeyplayer, der sich einem ins Herz schleicht, indem er heimlich die geilsten Desserts und Süßgebäcke der Welt backt und vor die Haustür liefern lässt? Nehm ich, sofort! Fand den ersten Teil schon eine sehr schöne Romance und auch hier trifft die Autorin wieder den Nagel auf den Kopf. Schöne Dynamik, liebevolle Charaktere um die Protagonisten herum und das Setting hat direkt Urlaubslaune verursacht.
Longer review to follow. Definitely liked this one better than the first. Emma is an amazing protagonist, the actress everyone seems to love, who secretly struggles with what to do with her career. She acts reasonably and her fears and hopes are relatable. She's an interestingly written character, who also shares this incredible chemistry with Luc. He's such a good soul and equally likeable. Their chemistry and banter are of the charts.
Description
Life for Emma isn’t good. The world knows her as Princess Anya on Dark Castle, but then her character gets the axe―literally. The cherry on top is finding her boyfriend in bed with another woman. She needs a break, and sanctuary comes in the form of Rosemont, a gorgeous estate in California promising rest and relaxation.
Then she meets the owner’s equally gorgeous grandson, ex–hockey player and current recluse Lucian Osmond, and she sees her own pain and yearning reflected in his eyes.
He’s charming when he wants to be but also secretive and gruff, with protective walls as thick as Emma’s own. Despite a growing attraction, they avoid each other.
But then there’s an impromptu nighttime skinny-dip, and Lucian’s luscious homemade tarts and cream cakes start arriving at Emma’s door, tempting her to taste life again…
In trying to stay apart, they only grow closer―and their broken pieces just might fit together and make them whole.
Book Information
Posts
Wer backt jetzt für mich?
Mürrischer Hockeyplayer, der sich einem ins Herz schleicht, indem er heimlich die geilsten Desserts und Süßgebäcke der Welt backt und vor die Haustür liefern lässt? Nehm ich, sofort! Fand den ersten Teil schon eine sehr schöne Romance und auch hier trifft die Autorin wieder den Nagel auf den Kopf. Schöne Dynamik, liebevolle Charaktere um die Protagonisten herum und das Setting hat direkt Urlaubslaune verursacht.
Longer review to follow. Definitely liked this one better than the first. Emma is an amazing protagonist, the actress everyone seems to love, who secretly struggles with what to do with her career. She acts reasonably and her fears and hopes are relatable. She's an interestingly written character, who also shares this incredible chemistry with Luc. He's such a good soul and equally likeable. Their chemistry and banter are of the charts.